Smashed Avocado Toast with Cherry Tomatoes
- 160g of Creative Gourmet Frozen Avocado Slices (Thawed)
- 80g Cherry Tomatoes
- 1 Garlic Clove, Grated or Crushed
- 1 Lime
- 1/2 Teaspoon Sea Salt
- 1 Tablespoon Fresh Parsley, Chopped
- Olive Oil (For Drizzling)
- Caramelized Balsamic Vinegar (For Drizzling)
- Sourdough bread
- Thaw the Creative Gourmet Frozen Avocado Slices at Room Temperature for 30 minutes.
- In a mixing bowl, add the thawed Avocado, Garlic, Sea Salt.
- Mash the mixture with a fork until texture desired is achieved (mash briefly for a chunkier texture and longer for a smoother texture).
- Halve Lime and squeeze over Mashed Avocado mix.
- Slice Cherry tomatoes into halves.
- Spread Avocado smash on toast and place cherry tomatoes on top.
- Drizzle with Olive oil and Caramelized Balsamic Vinegar.
- Sprinkle with chopped Parsley.
Products Used In This Recipe