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Passionfruit & Yoghurt Cups

Serves 2

Prep Time 5 min

Cook Time 5 min
Categories: ,

Ingredients

  • 1 cup (280g) thick Greek yoghurt
  • ¼ teaspoon vanilla extract
  • 2 cubes of Creative Gourmet Frozen Passionfruit Pulp (defrosted)

Method

  1. Spoon Greek yoghurt into a small mixing bowl. Swirl through the vanilla.
  2. Pour yoghurt mix into 2 serving cups and top with defrosted Passionfruit Pulp.

enjoy!

Products Used In This Recipe

OTHER PRODUCTS