Avocado Brownie

Serves 12
Categories: ,

Ingredients

  • 150g Creative Gourmet Frozen Avocado Slices (Thawed)
  • 2 Eggs
  • 1/2 cup Honey
  • 1 Teaspoon Vanilla Extract
  • 1/3 cup Whole Wheat Flour
  • 1/3 cup All Purpose Flour
  • 1/4 cup Cocoa Powder
  • 1 Teaspoon Baking Powder

Method

  1. Preheat Oven to 175°C
  2. Thaw Avocado for 30 minutes
  3. Combine Thawed Avocado, Eggs, Honey and Vanilla Extract in a Food Processor and blend until smooth
  4. Sift Flour, Cocoa Powder and Baking Powder in a large bowl.
  5. Combine the blended Avocado mixture with the flour and fold until batter is well mixed
  6. Bake for 20-30 minutes.
  7. Allow to cool, serve.

Products Used In This Recipe